Arambu Murukku

Our Arambu Murukku (also known as Mullu Murukku) is the ultimate celebration of South Indian crunch. Named for its signature "thorny" or star-shaped ridges, this savory snack is crafted using a time-honored recipe that balances the earthiness of rice flour with the nutty richness of moong dal.

Expertly seasoned with cumin and sesame seeds, each spiral is fried to a deep golden perfection, offering a sturdier, more satisfying snap than traditional butter murukku.

Why You’ll Love Our Arambu Murukku

• The Perfect Crunch: The unique ridged design creates extra surface area for maximum crispiness.

• Authentic Spice Blend: Hints of cumin (jeera) and sesame provide a fragrant, savory finish.

• Handcrafted Quality: Made in small batches to ensure the perfect texture in every pack.

• Versatile Snack: A must-have for festivals like Diwali and Krishna Jayanthi, or simply as a tea-time treat.

Ingredients

Rice Flour, Moong Dal Flour, Urad Dal Flour, Cumin Seeds, Sesame Seeds, Refined Rice Bran Oil, and Iodized Salt.

To ensure maximum freshness and taste, please follow these storage guidelines for our savory snacks:

Store in an Airtight Container: Once opened, transfer the contents into an airtight container to maintain crispness and flavour.
Keep in a Cool, Dry Place: Avoid exposure to moisture and direct sunlight. Store in a cool, dry place to prevent the snacks from becoming stale.
Consume Before Best by Date: For optimal taste and quality, consume the products before the best by date mentioned on the packaging.

Crispy & Crunchy: A perfect texture with a light, crunchy bite.

Melt-in-the-mouth Flavour: The buttery richness adds a smooth, delicious flavour.

Traditional Recipe: Crafted using authentic ingredients and techniques for that homemade taste

Perfect for Snacking: Ideal as a tea-time companion or a savory treat on festive occasions.