Moringa Idli Dosa Powder (Murungai Keerai Idli Dosa Podi)

Moringa Powder (Murungai Keerai Idli Podi) – South Indian Drumstick Leaf Chutney Powder

Experience the goodness of Moringa (Drumstick Leaves) with our Murungai Keerai Idli Podi, a traditional South Indian herbal chutney powder that’s both delicious and highly nutritious.

Made using sun-dried Moringa leaves, roasted urad dal, chana dal, red chilies, sesame seeds, and curry leaves, this blend delivers the perfect balance of earthy flavor and aromatic spice.

Known as a superfood in Ayurveda, Moringa is rich in vitamins A, C, iron, calcium, and antioxidants, helping to boost immunity, energy, and metabolism.
Each batch is hand-roasted and freshly ground to preserve its nutrients, freshness, and authentic South Indian taste.

Store in an airtight container away from moisture and sunlight.Best consumed within 3 months for freshness and nutrition.

Made with fresh, sun-dried Moringa leaves

Rich in iron, calcium, and protein

Authentic South Indian homemade recipe

100% natural, vegan, and preservative-free

Supports immunity, energy & metabolism

Adds a nutty, herbal flavor to idli, dosa, or rice

Hand-roasted & freshly packed in small batches

Gluten-free & Ayurvedic superfood