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Kaju Kattli |
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Kaju Kattli |
Quantity: 1 |
We’re still stirring the flavors — this one’s getting ready with the same care and taste you love. Stay tuned for a fresh and delicious experience!
Rs 143
114.4
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Experience the authentic taste of South India with our Karuppatti Badhusa, a traditional sweet delicacy made from premium ingredients and sweetened with natural palm jaggery (karuppatti). Each bite offers a perfect balance of rich flavours and a soft, flaky texture, melting in your mouth to deliver a truly indulgent treat.
Perfect for festive occasions, gifting, or satisfying your sweet cravings with a healthier twist! Order now and relish this traditional treat, delivered fresh to your doorstep.
Garlic Podi, is a beloved South Indian spice mix that adds a burst of flavour and heat to any meal.This aromatic condiment is made from roasted garlic, lentils, and a blend of spices, ground together to form a coarse powder. It's a versatile accompaniment to various dishes, offering both flavour and a touch of heat.
Whether you’re looking to add a traditional touch to your meals or simply spice up your everyday dishes, Garlic Podi is a must-have in every kitchen.
Garlic, Pottu Kadalai, Raw Rice, Orid Dhal, Long Chilli, Asafoetida Powder, Crystal Salt.
To enjoy Garlic Podi traditionally, mix it with a generous amount of ghee or sesame oil and serve with hot idlis or dosas. It can also be used to enhance the flavour of various dishes by adding a spoonful during cooking.
Preparation:
Roasting: Each ingredient is carefully roasted to bring out its natural flavours and aromas.
Grinding: The roasted ingredients are ground to a coarse powder, ensuring a consistent
texture and Flavors profile.
Packaging: Garlic Podi is then packaged to preserve its freshness and aroma.
Bold Garlic Flavour: The star ingredient, garlic, is roasted to perfection, bringing out its rich and robust flavour that permeates the entire mix.
Spicy and Savory: Enhanced with dry red chilies, the podi offers a spicy kick, balanced by the nuttiness of lentils and the aromatic quality of spices like cumin and coriander.
Versatile Usage: Ideal as a dip mixed with ghee or sesame oil for idlis and dosas, it can also be used as a seasoning for rice, vegetables, or even sprinkled over snacks for an extra flavour boost.
Nutritional Benefits: Packed with the goodness of garlic, which is known for its antioxidant properties, and the protein and fiber from lentils, making it a healthy addition to meals.
Long Shelf Life: A Container product that retains its flavour and aroma for 60days.
Freshly Made To Order
Preservative-Free, 30 Days Shelf-Life
Premium And Safe Packaging
Product Details
Ingredients
Storage Instructions
Key Features
Unforgettable Taste
Indulge in rich, authentic flavors that bring the essence of South India to your table.
Authentic & Hygienic
Enjoy traditional South Indian dishes prepared with the utmost care and hygiene.
Heritage of South India
Experience a culinary journey that celebrates the rich culture and traditions of Tamil Nadu.
Hand-Picked Ingredients
We adhere to global hygiene standards.
The food at Murugan Idli is a culinary journey to the roots of South India's culture and tradition. We believe every meal should make a person feel warm, cared for, and loved.
At Murugan Idli, we deliver this with delicacies made with hand-picked ingredients cooked to perfection, and served with love! With every meal, we serve happy memories and love stories.
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