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Kaju Kattli |
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Kaju Kattli |
Quantity: 1 |
We’re still stirring the flavors — this one’s getting ready with the same care and taste you love. Stay tuned for a fresh and delicious experience!
Rs 190
152
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Experience the authentic taste of South India with our Karuppatti Badhusa, a traditional sweet delicacy made from premium ingredients and sweetened with natural palm jaggery (karuppatti). Each bite offers a perfect balance of rich flavours and a soft, flaky texture, melting in your mouth to deliver a truly indulgent treat.
Perfect for festive occasions, gifting, or satisfying your sweet cravings with a healthier twist! Order now and relish this traditional treat, delivered fresh to your doorstep.
Bring home the goodness of traditional herbs with Murugan Idli's Mudakkathan Idli Dosa Podi – a flavorful and nutritious blend made from Mudakkathan Keerai (Balloon Vine Leaves), renowned in Tamil Nadu for its powerful health benefits. Perfectly roasted and ground with lentils and spices, this podi not only enhances taste but also promotes wellness with every bite.
Dried Mudakkathan Leaves (Balloon Vine Leaves), Urad Dal, Garlic, Red Chilies, Garlic, Cumin Seeds, Tamarind, Salt, Fried gram dal, Boiled rice & Asafoetida
Culinary Uses: • As a side condiment for breakfast dishes like idli, dosa, appam, and paniyaram • Mix with hot rice and ghee for a quick and healthy meal • Sprinkle on roasted veggies or snacks for a spicy herbal twist Storage Instructions: Store in the Airtight Container, Keep in a Cool, Dry Place & Consume before Best by Date Net Quantity: 200gm Shelf Life: 90 days when stored as recommended.
Key Features: • Rich in Nutrients: Packed with calcium, iron, and antioxidants from Mudakkathan Keerai • Supports Joint & Bone Health: Traditionally used to relieve joint pain and inflammation • Flavorful Blend: Combines aromatic spices and roasted lentils for a bold, earthy taste • Versatile: Complements idli, dosa, rice, and more
Usage Instructions: • Mix 1–2 teaspoons of the podi with sesame oil or ghee to form a paste • Serve it as a side dip with hot idli, dosa, or even chapati • Store in an airtight container in a cool, dry place for longer shelf life
Preparation Method: • This podi is prepared by dry-roasting Mudakkathan leaves, urad dal, red chilies, and select spices • Ground to perfection in small batches to retain aroma, texture, and nutrition
Freshly Made To Order
Preservative-Free, 30 Days Shelf-Life
Premium And Safe Packaging
Product Details
Ingredients
Storage Instructions
Key Features
Unforgettable Taste
Indulge in rich, authentic flavors that bring the essence of South India to your table.
Authentic & Hygienic
Enjoy traditional South Indian dishes prepared with the utmost care and hygiene.
Heritage of South India
Experience a culinary journey that celebrates the rich culture and traditions of Tamil Nadu.
Hand-Picked Ingredients
We adhere to global hygiene standards.
The food at Murugan Idli is a culinary journey to the roots of South India's culture and tradition. We believe every meal should make a person feel warm, cared for, and loved.
At Murugan Idli, we deliver this with delicacies made with hand-picked ingredients cooked to perfection, and served with love! With every meal, we serve happy memories and love stories.
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